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Hydromagnetic peristaltic transport of copper–water nanofluid with temperature-dependent effective viscosity

  • Fahad M. Abbasi
  • , Tasawar Hayat
  • , Sabir A. Shehzad
  • , Fuad Alsaadi
  • , Naif Altoaibi
  • COMSATS University Islamabad
  • Quaid-I-Azam University
  • Faculty of Engineering, King Abdulaziz University

Research output: Contribution to journal › Article › peer-review

37 Scopus citations

Abstract

The unique chemical, mechanical, and thermodynamic properties of nanofluids make them a subject of great interest for scientists from all domains. Such fluids are of particular significance in biomedical engineering owing to their vast and novel applications in modern drug delivery systems; for example, mixed convective peristaltic flow of water-based nanofluids under the influence of an externally applied magnetic field is of particular significance. Hence, a lot of research has focused on peristalsis in the presence of velocity and thermal slip effects. An empirical relation for the effective viscosity of the nanofluid is proposed here for the first time. The viscosity of the nanofluid varies with temperature and nanoparticle volume fraction. Numerical simulation of the resulting nonlinear system of equations is presented for different quantities of interest. The results indicate that the maximum velocity and temperature of the copper–water nanofluid increase for larger variable viscosity parameter. The pressure gradient in the wider part of the channel is also found to increase as a function of the variable viscosity parameter. The variable viscosity parameter also influences the size of the trapped bolus. An increase in the nanoparticle volume fraction reduces the reflux phenomenon in a peristaltic flow.

Original languageEnglish
Pages (from-to)133-140
Number of pages8
JournalParticuology
Volume27
DOIs
StatePublished - 1 Aug 2016
Externally publishedYes

Keywords

  • Copper–water nanofluid
  • Magnetohydrodynamics
  • Peristalsis
  • Slip effect
  • Temperature dependent effective viscosity

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