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Effects of Hall current on f lows of a Burgers' fluid through a porous medium

  • Quaid-I-Azam University

Research output: Contribution to journalArticlepeer-review

18 Scopus citations

Abstract

This paper generalizes the analysis of four magnetohydrodynamic (MHD) flow problems of an Oldroyd-B fluid discussed by Asghar et al. [Int. J. Non-linear Mech. 40, 589-601 (2005)] into three directions: (i) to discuss the problems in a porous medium using modified Darcy's law (ii) to see the influence of Hall current (iii) to determine the effect of rheological parameter of Burgers' fluid. Analytical solutions of velocity distribution valid at large and small times are given in each problem. Comparison has been provided for Oldroyd-B and Burgers' fluids through graphs. The physical interpretation is also included.

Original languageEnglish
Pages (from-to)249-263
Number of pages15
JournalTransport in Porous Media
Volume68
Issue number2
DOIs
StatePublished - Jun 2007
Externally publishedYes

Keywords

  • Burgers' fluid
  • Hall current
  • Porous medium

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